It’s Game Day!!!! In honor of the Super Bowl today we wanted to share another great party snack, Healthy Buffalo Chicken Dip! This is a very simple recipe made with only 3 ingredients. This recipe is made healthier with the simple replacement of cream chesse with whole milk greek yogurt and instead of ranch dressing and hot sauce, we used a dry buffalo seasoning. This recipe provides all the great taste and creaminess of the original, but with more protein, less sugar and less saturated fat. Want more flavor? Add a little sharp cheddar cheese and enjoy! Give this recipe a try and let us know what you think!

 

Utensils Needed:

• Slow cooker
• Forks to shred chicken
• Spoon for mixing
• Bowl to serve in

Ingredients:

• 32oz of Plain Whole Milk Greek Yogurt
• 1 Family Pack of Boneless, Skinless Chicken Breasts (~4-5lbs)
• 2 Packets of Dry Buffalo Dip Seasoning

Directions:

1. Mix greek yogurt and dry dip mix in slow cooker until well combined
2. Add chicken breasts
3. Cook on low for 8 hours
4. Shred chicken with two forks and mix well
5. Serve and enjoy 🙂

Nutrition Information:

(Per 4oz Serving, Based off the use of 4lbs of boneless, skinless chicken breasts)